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Morongo Casino Buffet Yelp

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  • Specialties: Casino Entertainment Hospitality.
  • 8 piece mariachi live MARIACHI de GEORGE LLANES at MORONGO CASINOleft to right: ADAM,ISMAEL,MANUEL violins JULIO,SAMUEL tr NACHO bass SERGIO & RAMON viguelas.
  • Morongo Casino Worker Tests Positive For COVID-19 Weeks After Reopening June 10, 2020 at 6:58 pm Filed Under: Coronavirus, KCAL 9, Morongo Casino Resort & Spa, Worker Tests Positive COVID-19.

BUFFET

Morongo Casino Buffet Yelp Nyc

Award-Winning Dining. San Manuel Casino is host to an outstanding selection of culinary options and award-winning dining experiences, like The Pines Steakhouse (temporarily closed) and the Serrano Buffet (temporarily closed), the Inland Empire's best all-you-can-eat buffet. 552 reviews of Potrero Canyon Buffet - Temp. CLOSED 'this buffet is located inside the morongo casino. I've never ever seen it busy. But then again i've only come on sundays for their $21 champagne brunch. My girlfriends and i recently went for easter brunch. They loved the food and the free champagne and mimosas.

A culinary bounty awaits. At our array of buffet stations, guests can help themselves to American and international cuisines, but remember to save room for our fantastic dessert bar.

The Pechanga Buffet is temporarily closed. Please check back here at Pechanga.com for updates.

RESTAURANT DETAILS

Dining Hours
Temporarily closed
LOCATION
Casino Floor
Information
(951) 770-8505

Buffet Prices

DaysTimeAdultsChildren (Ages 3-11)
Monday-FridayBrunch$23.99+tx.$11.99+tx.
Saturday-SundayBrunch$29.99+tx.$14.99+tx.
Monday-WednesdayDinner$28.99+tx.$14.99+tx.
ThursdayDinner$46.99+tx.$23.99+tx.
Friday-SundayDinner$34.99+tx$17.99+tx.

Prices may vary on holidays and is subject to change. Management reserves all rights.


Morongo casino buffet yelp nyc

Club Card Discounts

Discounts applied with the use of a Pechanga Club Card.
CardDiscount
Silver$3.00
Gold$6.00
Platinum$9.00
Red$12.00

Lobster and Seafood Extravaganza

Thursdays • 4PM - 11PM

Morongo Casino Buffet Yelp Buffet


Pechanga Buffet guests can enjoy their fill of all you can eat, one-and-one-quarter pound whole Maine lobster done in an East Coast lobster bake style with roasted potatoes and corn on the cob. From 4PM to close at 11PM, diners receive a piping hot lobster bake bag containing the just-cooked lobster (flown in from Maine the night before) and fixings.
Guests can also fill their plates with enhanced buffet seafood selections from the upgraded sushi station, a whole-salmon carving station, fresh and baked oyster station, snow crab, fish tacos, ceviche, calamari, Dungeness crab, clam chowder, shrimp and much more.


Price: $46.99 + tax, Children $23.99 + tax
Morongo casino buffet reviews

Krystle Schenk – Pechanga Buffet Chef

As many as 1,400 people can come through the Pechanga Buffet doors each day. They're all there to enjoy the international array of foods Chef Krystle Schenk and her team prepares around the clock for the popular restaurant. Chef Krystle Schenk describes herself as always feeling completely comfortable in the kitchen. She fondly remembers spending time with her mom and sisters making holiday dishes during family get togethers.
She took Introduction to Cooking classes in high school, but her decision to follow her culinary passion came long before. 'It was the only thing I was ever really interested in.' Krystle enrolled in the Art Institute of California in Orange County and began working toward her culinary degree. She worked in restaurants in the Palm Springs area then traded in the desert heat to work at Pechanga. When the head buffet chef position presented itself in the summer of 2019, Krystle saw an opportunity to again expand her culinary prowess. She always brings her cooking back to her guests.

HOPE YOU'RE HUNGRY

The Pechanga Buffet offers the hungry a wide-ranging and mouthwatering menu featuring over 250 fresh items and interactive action stations for custom-ordered pastas, sushi, seafood, BBQ and grilled meats, pizza and flatbreads, as well as Asian food, Mexican and Latin specialties, and Italian and Mediterranean options.

DISCOVER MORE

  • THE GREAT OAK STEAKHOUSE

  • TEMPTATIONS FOOD WALK

  • JOURNEY'S END

EAT AND PLAY THE REWARDS WAY

Dine at any one of our 11 Pechanga restaurants to receive exclusive discounts and pricing.

Join the Club
  • Corner Bar

    $ | Bars

  • Spa Studio

    Rest, Relax, Romance

  • Book Early & Save

    Book your stay 30 days in advance and receive 25% off your booking!

A CULINARY ADVENTURE

For the adventurous, welcome to a Pan-Asian fusion of authentic dishes and live gaming in an innovative restaurant incorporating an Asian table pit. Enjoy dishes prepared in the national style of Korea, Vietnam and China amid a fast-paced noodle bar featuring native drinks to whet the palate for an exotic feast.

VIEW MENU (pdf)

HOLIDAY HOURS


DAYHOURS
Christmas Eve, December 2411AM – 10PM
Christmas Day, December 2511AM – 10PM
New Year's Eve, December 3111AM – 10PM
New Year's Day, January 111AM – 10PM
  • Cuisine

    Pan-Asian, Chinese

  • Price

    $$

Rakeback

  • Ambience

    Casual

  • Dress

    Casual

  • RESTAURANT DETAILS

    DINING HOURS
    Sunday – Thursday: 11AM – 10PM
    Friday & Saturday: 11AM – 10PM
    See 'Holiday Hours' Section for Additional Details
    LOCATION
    Across from the Round Bar
    Morongo casino buffet yelp nyc
    Morongo casino buffet yelp san diego

    Club Card Discounts

    Discounts applied with the use of a Pechanga Club Card.
    CardDiscount
    Silver$3.00
    Gold$6.00
    Platinum$9.00
    Red$12.00

    Lobster and Seafood Extravaganza

    Thursdays • 4PM - 11PM

    Morongo Casino Buffet Yelp Buffet


    Pechanga Buffet guests can enjoy their fill of all you can eat, one-and-one-quarter pound whole Maine lobster done in an East Coast lobster bake style with roasted potatoes and corn on the cob. From 4PM to close at 11PM, diners receive a piping hot lobster bake bag containing the just-cooked lobster (flown in from Maine the night before) and fixings.
    Guests can also fill their plates with enhanced buffet seafood selections from the upgraded sushi station, a whole-salmon carving station, fresh and baked oyster station, snow crab, fish tacos, ceviche, calamari, Dungeness crab, clam chowder, shrimp and much more.


    Price: $46.99 + tax, Children $23.99 + tax

    Krystle Schenk – Pechanga Buffet Chef

    As many as 1,400 people can come through the Pechanga Buffet doors each day. They're all there to enjoy the international array of foods Chef Krystle Schenk and her team prepares around the clock for the popular restaurant. Chef Krystle Schenk describes herself as always feeling completely comfortable in the kitchen. She fondly remembers spending time with her mom and sisters making holiday dishes during family get togethers.
    She took Introduction to Cooking classes in high school, but her decision to follow her culinary passion came long before. 'It was the only thing I was ever really interested in.' Krystle enrolled in the Art Institute of California in Orange County and began working toward her culinary degree. She worked in restaurants in the Palm Springs area then traded in the desert heat to work at Pechanga. When the head buffet chef position presented itself in the summer of 2019, Krystle saw an opportunity to again expand her culinary prowess. She always brings her cooking back to her guests.

    HOPE YOU'RE HUNGRY

    The Pechanga Buffet offers the hungry a wide-ranging and mouthwatering menu featuring over 250 fresh items and interactive action stations for custom-ordered pastas, sushi, seafood, BBQ and grilled meats, pizza and flatbreads, as well as Asian food, Mexican and Latin specialties, and Italian and Mediterranean options.

    DISCOVER MORE

    • THE GREAT OAK STEAKHOUSE

    • TEMPTATIONS FOOD WALK

    • JOURNEY'S END

    EAT AND PLAY THE REWARDS WAY

    Dine at any one of our 11 Pechanga restaurants to receive exclusive discounts and pricing.

    Join the Club
    • Corner Bar

      $ | Bars

    • Spa Studio

      Rest, Relax, Romance

    • Book Early & Save

      Book your stay 30 days in advance and receive 25% off your booking!

    A CULINARY ADVENTURE

    For the adventurous, welcome to a Pan-Asian fusion of authentic dishes and live gaming in an innovative restaurant incorporating an Asian table pit. Enjoy dishes prepared in the national style of Korea, Vietnam and China amid a fast-paced noodle bar featuring native drinks to whet the palate for an exotic feast.

    VIEW MENU (pdf)

    HOLIDAY HOURS


    DAYHOURS
    Christmas Eve, December 2411AM – 10PM
    Christmas Day, December 2511AM – 10PM
    New Year's Eve, December 3111AM – 10PM
    New Year's Day, January 111AM – 10PM
    • Cuisine

      Pan-Asian, Chinese

    • Price

      $$

    • Ambience

      Casual

    • Dress

      Casual

    RESTAURANT DETAILS

    DINING HOURS
    Sunday – Thursday: 11AM – 10PM
    Friday & Saturday: 11AM – 10PM
    See 'Holiday Hours' Section for Additional Details
    LOCATION
    Across from the Round Bar

    MAKE A RESERVATION

    MORE THAN A MEAL, A JOURNEY..

    Pechanga proudly presents a bold, exciting spin on Asian dining. With a strong Vietnamese influence, but also infused with culinary flairs from China and Korea, Bamboo's true speciality is sending palates of all types aflutter with flavors that both honor tradition and take the Asian dining experience in innovative and unexpected new directions. Every meal here is a journey all its own.

    Chef Marie Surakul

    Chef Marie Surakul came on board at the resort/casino as a kitchen supervisor for the Temptations Food Court. Even back then, she possessed more culinary and life experience than most people ever dream.
    As a young girl growing up in Thailand, she and her friends visited different restaurants all the time as teenagers. 'I wanted to try everything.' 'I moved to Los Angeles at 17 and I worked everywhere, whoever would hire me.'
    She enrolled in Cyprus College's culinary school and upon graduation, convinced her husband they should open a restaurant. They ran it successfully for 14 years, then sold it and moved to Temecula.
    Pechanga's culinary department quickly hired Marie. When the resort opened Bamboo in 2011, she transferred there. The executive chef later moved her to Blazing Noodles for a time, and then she moved easily into the head chef position at Bamboo in September 2019.

    DISCOVER MORE

    Morongo Casino Buffet Yelp Golden Nugget

    • BLENDS

    • BUFFET

    • Pechanga Holiday To-Go

      Tis the season for festive flavors and a Holiday Feast To Go! Take Pechanga home for the holidays with our delicious Bone-In Prime Rib Christmas Dinner.

    EAT AND PLAY THE REWARDS WAY

    Dine at any one of our 11 Pechanga restaurants to receive exclusive discounts and pricing.

    Morongo Casino Buffet Yelp Cleveland

    Join the Club

    Morongo Casino Buffet Reviews

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